View Pappardella Cucina Tipica Italiana at 316 Columbus Avenue,
New York, NY 10023 on Google Maps
Call Pappardella Cucina Tipica Italiana by phone at
212.595.7996
Lunch
Monday - Sunday 12pm - 3pm
Brunch
Saturday & Sunday 11am - 3pm
Dinner
Monday - Thursday 3pm - 11pm
Friday & Saturday 3pm - 11:30pm
Sunday 3pm - 11pm
Charcuterie - choose any one for 8, two for 15, or three for 21
salt cured & aged 20 months, parma
mashed & baked pork, pistachio, emilia-romana
air dried salted beef, lombardy
tuscan style salami with fennel, toscana
Verdura - choose any one for 6, two for 10, or three for 13
Bruschetta & Crostini - each served on lightly toasted artisan bread
caramelized onion, pistachio
$13
fresh mozzarella, basil
$12
herbed goat cheese & figs
$14
includes a sampling of items listed above
large $40
small $26
fresh mozzarella, vine-ripened tomato, basil & balsamic reduction
$12
classic caesar salad, fresh shaved parmigiano & garlic crouton
$12
kale salad, roasted red pepper, avocado, fresh goat cheese & toasted pine nuts
$15
arugula, frisee, radish, avocado & parmigiano
$13
arugula, roasted red beets, fresh goat cheese, roasted pignoli
$13
raddichio, endive & arugula, toasted walnuts, lemon vinaigrette
$12
thin slices of beef tenderloin, parmigiano, arugula & hearts of palm*
$18
classic parma ham & cantaloupe, sea salt, lemon
$16
shrimp, mussel, clam, calamari, tomato saffron broth, garlic crostini
$18
$28
sauteed, tomato jam, swiss chard, raisin, & pine nuts
$16
baked asparagus, pesto, melted fresh mozzarella & parmegiano
$16
crispy eggplant slices, fresh plum tomato sauce & parmegiano
$15
daily soup special
grilled hanger steak $12
grilled free range chicken breast $7
grilled marinated jumbo tiger shrimp $9
artisanal & brick oven fired
mozzarella, plum tomato sauce & basil
$15
burratta, plum tomato sauce, basil
$17
zucchini, pepper, eggplant, fontina cheese
$16
plum tomato sauce, mozzarella, fresh arugul
$17
wild mushrooms, alfredo sauce & white truffle
$17
imported ham, mushroom, onion, tomato sauce, mozzarella
$17
sausage, goat cheese, spinach, plum tomato sauce
$17
crispy flatbread, olive oil, rosemary
pepperoni $2
truffle oil $2
$8
sweet & spicy sausage, sweet green peas, sage & vodka sauce
$24
wild mushroom ragu, white wine, truffle cream, roasted garlic & basil
$25
fresh egg noodle, creamy parmegian sauce, spinach
$24
angel hair, pecorinao, grana, black pepper, parsley
$20
meat balls, spicy tomato sauce
$22
pancetta, parmigiano, cream & poached egg
$22
fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
$20
shrimp, roasted cherry tomato, calabrian chili & oregano
$25
beef & vegetable ragú, reggiano parmigiano
$21
homemade potato dumpling with marinara or basil pesto sauce
$23
jumbo cheese stuffed ravioli, parmesan broth, black truffle, summer vegetable
$25
lobster ravioli, fresh lobster meat & creamy tomato sauce
$26
italian sausage, broccoli rabe pesto, sun dried tomato, roasted garlic
$21
lobster meat, shrimp, calamari, mussels & clams, fresh plum tomato sauce
$29
little neck clams, white wine, garlic & oregano or marinara sauce
$25
seared filet of organic scottish salmon, artichoke, toasted pine nuts, white wine & sautéed kale
$30
served whole, fresh herbs, tomato & raisin jam, sautéed broccoli
$30
baked with fresh mozzarella, parmesan cheese & plum tomato sauce, served with spaghetti & basil
free range chicken cutlet
$26
veal cutlet
$30
jumbo prawns
$30
eggplant
$22
crispy free range chicken cutlet, arugula & cherry tomato salad
$22
grilled organic chicken breast, lemon [arsley gremolata, grilled green onion, orzo, zucchini, cherry tomato & feta cheese
$26
sautéed veal cutlet, mushroom & marsala sauce, fresh cavatelle, spinach
$30
grilled rack of grass fed australian lamb, caramelized cipollini onions, risotto milanese
$35
grilled & dry aged ny strip steak, port wine reduction, garlic mashed potatoes
$34
organic field greens
$11
sautéed
$12
creamed or sautéed
$12
roasted potatoes,rosemary & garlic
$9
roasted green asparagus, lemon
$12
garlic mashed potatoes
$9
olive oil, garlic & parmesan cheese
$12
tomato sauce
$6
saffron & cheese
$14
Charcuterie - choose any one for 8, two for 15, or three for 21
salt cured & aged 12 months, parma
roasted pork loin & belly, tuscan herbs, toscana
air dried salted beef, lombardy
tuscan style salami with fennel, toscana
Formaggio - choose any one for 8, two for 15, or three for 21
cow’s milk, aged 24 months, emilia
cow’s milk, blue , soft cheese, piedmont
cow’s milk, semi soft, toscana
cow’s milk, strong & fruity, val d’aosta
Verdura - choose any one for 6, two for 10, or three for 13
Bruschetta & Crostini - each served on toasted GLUTEN FREE CIABATTA
caramelized onion, pistacchio
$14
fresh mozzarella, basil
$13
herbed goat cheese, fig
$15
includes a chef's sampling of cured meats, cheese & marinated vegetable
small $22
large $34
olive oil, garlic, herbs & spices, marinara dip
$8
fresh mozzarella, vine ripe tomato, basil & balsamic reduction
$12
kale salad, roasted red peppers, avocado, fresh goat cheese & toasted pignoli
$15
arugula, frisee, radish, avocado & parmigiano
$13
arugula, roasted red beets, fresh goat cheese, roasted pignoli
$13
radicchio, endive & arugula, toasted walnuts, lemon vinaigrette
$11
thin slices of beef tenderloin, parmigiano, arugula & toasted pistacchio
$16
classic parma ham & cantaloupe, sea salt, lemon
$15
shrimp, mussels, clam, calamari, tomato saffron broth, GF crostini
$16
$26
baked asparagus, pesto, melted fresh mozzarella & parmigiano
grilled free range chicken breast $6
grilled marinated jumbo tiger shrimp $8
$15
artisanal & brick oven fired, CORN BASED CRUST
mozzarella, tomato sauce & basil
$15
roasted cherry tomato, basil
$18
zucchini, pepper, eggplant, fontina
$18
plum tomato sauce, mozzarella, fresh arugula
$18
wild mushroom, fontina & truffle oil
$18
imported ham, mushroom, onion, tomato sauce & mozzarella
$19
sausage, goat cheese, spinach, plum tomato sauce
$18
crispy flatbread, olive oil, rosemary
$11
All GF pasta purchased from SCHAER, an ITALIAN GF PASTA & BREAD MAKER
sweet & spicy sausage, english peas, vodka sauce
$24
wild mushroom ragu, white wine, truffle cream, roasted garlic & basil
$24
fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
$21
sautéed jumbo shrimp, roasted cherry tomato, calabrian chili & oregano
$25
beef & vegetable ragu, reggiano parmigiano
$22
italian sausage, broccoli rabe pesto, rapini, sun dried tomato, roasted garlic
$22
shrimp, calamari, mussels & clams, fresh plum tomato sauce
$29
little neck clams, white wine, garlic & oregano or marinara sauce
$26
parmegian broth, black truffle carpaccio , summer vegetable
$24
seared filet of wild king salmon, artichoke, toasted pine nuts, white wine & sautéed tuscan kale
$30
served whole, fresh herbs, tomato & raisin jam, sautéed broccoli
$30
GF breading, baked parmesan cheese & plum tomato sauce, served with GF PASTA MARINARA
free range chicken cutlet
$27
veal cutlet
$30
jumbo prawns
$31
grilled organic chicken breast, mint pistachio pesto, roasted winter vegetable
$25
sautéed veal cutlet, mushroom marsala sauce, sauteed spinach
$29
grilled rack of grass fed australian lamb, caramelized cipollini onions, risotto milanese
$34
grilled & dry aged ny strip steak, port wine reduction, garlic mashed potatoes
$32
organic field greens
$10
sautéed
$12
creamed or sautéed
$12
roasted potatoes,rosemary & garlic
$8
roasted green asparagus, lemon
$12
garlic mashed potatoes
$8
olive oil, garlic & parmigiano
$10
saffron & cheese
$12
warm flourless chocolate cake, hazelnut gelato & caramel sauce
$10
marsala infused zabbaione, fresh strawberries
$9
assorted fresh fruit plate
$7
vanilla, chocolate, hazelnut & seasonal
$8
lemon, raspberry, coconut & seasonal
$8
gluten free, vegan
$7
artisanal cheeses, honey & walnut, toasted gluten free ciabatta
$14
$3.50
$3.50
harney & son
$4
$4
$3.50
$4.50
harney & son
$4
$4.50
the real thing with chocolate, milk & whipped cream
$7
hot coffee, frangelico, tuaca & whipped cream
$10
hot long espresso, godiva chocolate liquor, vanilla gelato float
$10
marco negri DOCG 2008
$10
castellare, tuscany 2003
$14
merryvale, ca
$12
sherry
$8
sherry
$8
fine tawny
$9
10 year tawny
$12
$12
$11
highland
$12
highland
$10
isle of islay
$14
highland
$12
original sorghum beer
$8
daura damm
$8
potato distilled vodka
$12
Glass / Quartino / Bottle
light, crisp & refreshing
citrus fruit & ripe pear, light & clean with good acidity
bright citrus and tropical fruit flavors; nicely textured &linear, crisp & slightly smoky
beautifully balanced, its acidity lacing through the smooth apricot and orange zest flavors & riper red fruits. rich, although always with great freshness
Straw yellow, the nose is fresh and fruity with typical notes of ripe pear and white flowers, mineral, good intensity and persistence.
light straw yellow in color with a lively froth. bouquet of white peach and orange blossoms. fruit forward
flute $12
Glass / Quartino / Bottle
full bodied & intense, dark cherry, balanced finish
plum cherry fruits, balanced with smooth cedar notes
dark toast bacon & coffee notes, followed by fleshy plum & currant
lively pie cherry aromas & alluring cocoa, allspice and black tea notes. Flavors of pomegranate with red plum and orange zest, fine tannins and good concentration
full & bold, dark cherry fruit, great balance
cab blend, laced with cherry & accented by raspberry, cocoa & spice, this red is both fruity & dense. tannins are firm yet well-integrated.
Hendrix Gin, Chambord, Amaro Nonino, Lime, Tonic
$15
Lemoncello, Prosecco, Raspberry Puree
$14
Vodka, Blackberry Liquor, Amaro Montenegro
$15
St Germain Liquor (Elderberry), Prosecco
$12
Jose Cuervo Gold, Cointreau, Muddled Strawberries, Lime
$15
Rum, Lime, Agave, Prosecco
$12
Rye Whiskey, Lemon, Maple Syrup, Malbec
$15
with fresh fruit
glass $10
pitcher $36
Gin, Sweet Vermouth, Campari
$15
White Peach Puree, Prosecco
$14
Vodka, Kahlua, Amaretto, Cream
$15
Maker’s Mark, Sweet Vermouth, Marinated Cherry
$15
Bacardi Light, Fresh Mint, Lime, Soda
$14
Cachaca, Lime, Sugar Cane
$14
Tanqueray, Dry Vermouth
$15
(draft)
(lager)
(lager)
(stout)
(alcohol free)
(lager)
(boston lager)
(gluten free lager)
Charcuterie * - choose any one for 8, two for 15, or three for 21
salt cured & aged 12 months parma
mashed & baked pork, pistaccio, emilia-romana
air dried salted beef lombardy
tuscan style salami with fennel toscana
Formaggio - choose any one for 8, two for 15, or three for 21
cow’s milk, aged 24 months, emilia
cow’s milk, blue , soft cheese, piedmont
sheep’s milk, hard cheese, toscana
cow’s milk, strong & fruity val d’aosta
Verdura - choose any one for 6, two for 10, or three for 13
each served on lightly toasted artisan bread
herbed goat cheese & fig
$15
caramelized onion, pistachio
$14
fresh mozzarella, basil
$13
includes a sampling of items listed above
large $40
small $26
thin slices of beef tenderloin, parmigiano, arugula & hearts of palm*
$18
classic parma ham & cantaloupe, sea salt, lemon*
$16
shrimp,mussels, clam, calamari, tomato saffron broth, garlic crostini
$18
baked asparagus, pesto, melted fresh mozzarella & parmigiano
$16
daily soup special
fresh mozzarella, vine ripe tomato, basil & balsamic reduction
$12
arugula, roasted red beets, fresh goat cheese, balsamic reduction
$13
classic caesar salad, fresh shaved parmigiano & garlic crouton
$12
endive, radicchio, arugula & toasted walnuts
$11
arugula, frisee, hearts of palm, avocado & parmigiano
$13
kale salad, roasted red pepper, avocado, fresh goat cheese & toasted pine nuts
grilled marinated jumbo shrimp $9
grilled hanger steak $12
grilled free range chicken breast $7
$15
artisanal & brick oven fired
whole milk mozzarella and tomato sauce
$15
fresh mozzarella, plum tomato sauce, basil
$17
summer squash, red pepper, eggplant, fontina cheese
$16
wild mushroom, alfredo sauce, truffle oil
$17
plum tomato sauce, mozzarella, fresh arugula
$17
sausage, goat cheese, spinach, plum tomato sauce
$17
beef & tomato ragu, mozzarella & ricotta
pepperoni $2
$17
with organic field greens
crispy chicken cutlet, plum tomato sauce, fresh mozzarella, basil, on toasted baguette
$14
salami, mortadella, prosciutto, provolone, tomato, lettuce, olive oil & balsamic reduction, on toasted baguette
$12
grilled chicken, avocado, red onion, pesto mayo, on toasted baguette
$12
grilled hanger steak, peppers, onion, mozzarella, calabrian chili mayonnaise
$14
vine ripened tomato, fresh mozzarella, basil, balsamic reduction, olive oil, on toasted baguette
$12
crispy flatbread, olive oil, rosemary
$8
sweet & spicy sausage, english peas, sage & vodka sauce
$24
wild mushroom ragu, white wine, truffle cream, basil
$25
fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
$20
beef meat balls, spicy tomato sauce
$22
fontina, parmigiano, pecorino, cream, broccoli & sweet italian sausage
$21
beef & vegetable ragu, reggiano parmigiano
$21
shrimp, roasted cherry tomato, olive oil & roasted garlic
$25
italian sausage, broccoli rabe pesto, cherry tomato confit & roasted garlic
$21
homemade potato dumpling with marinara or basil pesto sauce
$23
jumbo cheese stuffed ravioli, parmesan broth, black truffle carpccio, summer vegetable
$25
lobster ravioli, fresh lobster meat & creamy tomato sauce
$26
little neck clams, white wine, garlic & oregano or marinara sauce
$25
aglio olio (roasted garlic & olive oil) or simply with fresh plum tomato sauce, basil
$19
daily pasta special
organic field greens
$11
sautéed
$12
creamed or sautéed
$12
roasted potatoes,rosemary & garlic
$9
oven roasted asparagi
$12
olive oil, garlic & parmesan cheese
$12
$6
all main courses, besides the cobb salad will be served with organic field greens and roasted potato
romaine, gorgonzola, artichoke, tomato, avocado hard boiled egg & grilled chicken
$18
seared filet of wild king salmon, artichoke, toasted pine nuts, white wine
$30
fish of the day
crispy free range chicken cutlet, arugula & cherry tomato salad
$22
sautéed veal cutlet, mushroom marsala sauce
$30
grilled rack of grass fed australian lamb, caramelized cipollini onions
$35
grilled hanger steak, port wine reduction
$25
meat of the day
served with spaghetti marinara
free range chicken cutlet
$26
veal cutlet
$30
jumbo prawns
$30
eggplant
$22
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
18% gratuity will be added to parties of 6 and more.
assorted seasonal fruit
$8
crispy granola, honey & berries
$10
nutella, caramelized banana & cream
$14
brioche, fresh berries & whipped cream
$15
classic dressing, garlic crouton, radish shaved parmegian & poached egg
$16
sausage, roasted pepper, fontina & sunny side egg
$16
pancetta, parmegian, cream, poached egg
$21
maple bacon, roasted potatoes, brioche toast, field greens
$13
scrambled, sautéed spinach & toast
$17
toasted english muffin, poached eggs, prosciutto di parma, hollandaise, roasted potatoes & field greens
$16
toasted english muffin, poached eggs, smoked salmon, hollandaise, roasted potatoes & field greens
$18
tomato, baby spinach, ricotta , roasted potatoes & field greens
$16
sausage, broccoli, pecorino, roasted potatoes & field greens
$16
zucchini, sundried tomato, peas, mozzarella, egg & parsley
$15
scrambled eggs, grilled tomato, roasted potatoes & field greens
$21
toasted baguette,maple bacon, fontina, avocado, field greens
$13
open faced,hard boiled egg, tomato mozzarella tartar, field greens
$14
egg whites 3 - grilled chicken 7 - sautéed filet of salmon 12
plain
$4
sweet
$7
rosemary
$4
roasted
$6
mini croissants & butter
$4
butter & raspberry jam
$4
$9
$32
$12
$46
$10
$42
$9
$32
$40
$10
$10
$42
warm flourless chocolate cake, hazelnut gelato & caramel sauce
$9
fresh ricotta cheese cake & pureed raspberries
$8
caramelized apple bread pudding, vanilla gelato
$9
layers of espresso soaked lady fingers, whipped mascarpone & chocolate
$9
marsala infused zabbaione & fresh strawberries
$8
assorted seasonal fresh fruit
$7
stuffed with traditional cream , berries
$10
selection ofartisanal cheeses, honey, walnuts & toasted country bread
$14
vanilla, chocolate, pistaccio & hazelnut gelato, lemon, raspberry & coconut sorbet,
$7
classic italian cookies
$5
$3.50
$4.50
$3.50
$4.50
$4
$5
$3.50
$4.50
$3.50
$4.50
$4.50
$4
chinese keemun black
infused black
bergamot black
citrus & ginkoogreen
caffeine free
caffeine free
black
the real thing with chocolate, milk & whipped cream
$5
hot coffee, frangelico, tuaca & whipped cream
$10
hot long espresso, godiva chocolate liquor & vanilla gelato float
$10
dessert wine/sherry/porto
marco negri DOCG 2010
$10
sherry
$8
fine tawny
$9
10 year tawny
$12
20 year tawny
$14
grappa/ eau de vie/ brandy
alexander
$12
vsop
$14
vs
$10
vsop
$14
vs
$12
vsop armagnac
$12
vsop calvados
$12
single malt whisky
$12
$11
$15
highland
$12
highland
$13
isle of islay
$14
highland
$12
priced per tray: sm (8-10) md (12-14) lg (18-20)
fresh mozzarella, vine ripe tomato, basil & balsamic reduction
a variety of cold cuts including prosciutto di parma, salami, porchetta, bresaola, served with fig jam & peasant bread
a variety of italian cheeses including parmegiano reggiano, gorgonzola dulce, pecorino & fresh goat cheese, served with walnuts, honey & peasant bread
assorted fresh vegetable crudités with our home made cannelli bean dip
classic parma ham, wedges of ripe cantaloupe melon, sea salt, lemon
spicy arabiata sauce or fresh plum tomato sauce
plum tomato, fresh mozzarella & basil ($1.50 per piece) 30 / 42 / 60 prosciutto di parma, fresh goat cheese, jig jam ($2.00 per piece) 40 / 56 / 80 chicken mousse, caramelized onion, pistachio ($2.00 per piece) 40 / 56 / 80
organic field greens, tomato & house vinaigrette
classic caesar salad, fresh shaved parmegiano & garlic crouton
endive, radicchio, arugula, toasted walnuts, lemon vinaigrette
arugula, frisee, hearts of palm, avocado & parmegiano
artisanal & brick oven fired 12' round
whole milk mozzarella and tomato sauce 17
mozzarella, gorgonzola, fontina & pecorino 18
plum tomato sauce, mozzarella, fresh arugula 18
sausage, goat cheese, spinach, plum tomato sauce 18
aromatica crispy flatbread, olive oil, rosemary 10
sm (8-10) lg (18-20)
sautéed 60 / 120
creamed or sautéed 60 / 120
sautéed or steamed 50 / 100
creamy mashed potatoes 45 / 90
roasted potatoes,rosemary & garlic 45 / 90
roasted asparagus, herbs & olive oil 60 / 120
sm (8-10) md (12-14) lg (18-20)
fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
fresh plum tomato sauce, cream, vodka, basil
fresh plum tomato sauce, basil
beef meat balls, spicy tomato sauce
beef & vegetable ragu, reggiano parmegiano
sweet & spicy sausage, english peas, sage & vodka sauce
spinach & ricotta filled ravioli, assorted mushroom ragu, fresh cream
lobster ravioli, fresh lobster meat & creamy tomato sauce
home made potato dumpling with marinara or basil pesto sauce
four cheese cream sauce baked golden, with broccoli
layers of beef ragu, spinach, fresh ricotta & plum tomato sauce
*all pasta can be substituted with a gluten free pasta for a supplement charge *chicken, shrimp,sausage and vegetable can be added for a supplement charge
sm (8-10) lg (18-20)
seared filet of norwegian salmon, artichoke, toasted pine nuts, white wine &
seared filet of norwegian salmon with balsamic glaze,
sweet & spicy Italian sausage with roasted peppers
grilled organic chicken breast, brown butter & lemon preserve
crispy chicken breast cutlet, plum tomato sauce & mozzarella & parmesan cheese
sautéed veal cutlet, lemon butter sauce
grilled hanger steak, port wine reduction
grilled lamb chop, caramelized cipollini onions
18.00 per person ++
add biscotti to the Lucca menu $2.00 per person choose soup instead of salad for the Lucca menu $1.00
28 per person ++ accompanied by rustic Italian bread
greens tomato & house vinaigrette
classic, fresh shaved parmegiano & garlic crouton
fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
fresh plum tomato sauce, cream & basil
broccoli rabe, spinach, zucchini, asparagus, roasted garlic & olive oil
four cheese cream sauce, baked golden with broccoli
ASK ABOUT OUR DAILY SPECIALS
assorted cured meats, cheeses & vegetables
$26
$40
vine ripened tomato, fresh mozzarella, basil, sea salt, grilled tuscan bread
$12
fresh mozzarella, vine ripe tomato, basil & balsamic reduction
$12
classic caesar salad, fresh shaved parmegiano & garlic crouton
$12
kale salad, roasted red pepper, avocado, fresh goat cheese & toasted pine nuts
$15
arugula, frisee, hearts of palm, avocado & parmegiano
$13
arugula, roasted red beets, fresh goat cheese, toasted pine nuts
$13
raddichio, endive & arugula, toasted walnuts, lemon vinaigrette
$12
thin slices of beef tenderloin, parmegiano reggiano, arugula
$18
classic parma ham & cantaloupe, sea salt, lemon
$15
sauteed, tomato jam, swiss chard, raisin, pine nuts
$15
shrimp, mussel, clam, calamari, tomato saffron broth, garlic crostini
$18
$28
asparagus, pesto, fresh mozzarella & parmesan
$16
crispy eggplant slices, fresh plum tomato sauce & parmegiano
$16
dailysoup special mp
grilled free range chicken +7 marinated grilled shrimp +9 grilled hanger steak +14
sweet & spicy sausage, english peas, sage & vodka sauce
$24
wild mushroom ragu, white wine, truffle cream, basil
$25
fresh egg noodle, creamy parmegian sauce, spinach
$24
fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
$20
pancetta, parmigiano, cream & poached egg
$22
shrimp, roasted cherry tomato, calabrian chili & oregano
$25
fresh pasta,meat balls, spicy tomato sauce
$22
beef & vegetable ragu, reggiano parmigiano
$21
cheese stuffed ravioli, parmesan broth, black truffle, winter vegetable
$25
home made potato dumpling with marinara or basil pesto sauce
$20
lobster ravioli, fresh lobster meat & creamy tomato sauce
$26
italian sausage, broccoli rabe pesto, sun dried tomato & roasted garlic
$21
shrimp, calamari, mussels & clams, fresh plum tomato sauce
$29
little neck clams, white wine, garlic & origano or marinara sauce
$25
layers of beef ragu, bechamel, spinach & ricotta
$20
artisanal & brick oven fired
whole milk mozzarella & tomato sauce
$16
fresh mozzarella, plum tomato sauce & basil
$18
beef & tomato ragout, mozzarella & ricotta
$18
plum tomato sauce, mozzarella, fresh arugula
$19
sausage, goat cheese, spinach, plum tomato sauce
$19
wild mushrooms, alfredo sauce & white truffle
$19
crispy flatbread, olive oil, rosemary
$9
gluten free pizza (corn crust) available add pepperoni +2
seared filet of organic norwegian salmon, artichoke, toasted pine nuts, white wine & sautéed spinach
$30
served whole, fresh herbs, tomato & raisin jam, sautéed broccoli
$30
organic field greens
$11
sautéed
$12
creamed or sautéed
$12
garlic mashed potatoes
$9
roasted potatoes,rosemary & garlic
$9
roasted green asparagus, lemon
$12
olive oil, garlic & parmesan cheese
$12
$6
$12
served with spaghetti marinara & basil
free range chicken cutlet
$26
veal cutlet
$30
jumbo prawns
$30
crispy free range chicken cutlet, arugula & cherry tomato salad
$22
grilled organic chicken breast, olive & fig glaze, roasted brussel sprout & butternut squash
$26
sautéed veal cutlet, mushroom marsala sauce, sautéed spinach
$30
grilled rack of lamb, caramelized cipollini onions, risotto milanese
$35
grilled & dry aged ny strip steak, port wine reduction, garlic mashed potatoes
$34
served with organic field greens on chiabatta - available until 3pm
grilled organic chicken breast,tomato,avocado & basil pesto
$12
prosciutto di parma, fresh mozzarella, tomato, basil
$12
beef meatball
$14
grilled hanger steak, roasted pepper, cipollini onions & tomato raisin jam
grilled asparagus, eggplant, roasted pepper, tomato, fresh goat cheese & balsamic
$12
daily changing special panino
warm flourless chocolate cake, hazelnut gelato & caramel sauce
$10
fresh ricotta cheese cake, pureed raspberries
$9
layers of espresso soaked lady fingers, whipped mascarpone
$10
caramelized apple bread pudding vanilagelato
$10
assorted fresh fruit plate
$7
artisanal cheeses,honey & walnut, toasted country bread
$10
assorted biscotti
$7
sparkling water 1 liter
$7
still water 1 liter
$7
limonata 375ml
$3
aranca 375ml
$3
assorted
$3
orange, cranberry, grapefruit, pineapple
$3
$2
Pappardella restaurant brings you the flavors of Tuscany. Established in 1983, Pappardella offers a romantic setting of timeless charm with twenty foot ceilings, French doors and a stunning mural of Florence. Menu and service reflect the warmth and attention of the old world, as well as the diversity and techniques of today. We feature homemade pastas, artisanal pizzas and other great Italian staples like shrimp parmagiano and tiramisu. Our branzino and torta di cioccolatto are among Pappardella's favorites.
A beautiful outdoor terrace makes for great people watching in the warmer months. We are conveniently located near the Beacon Theater, the Museum of Natural History and one block from Central Park. We feature weekend brunch, lunch and dinner prix fixe menus and a busy happy hour.
Pappardella is happy to provide our guests with a separate glutenfree menu, to enjoy a diverse selection of pasta, pizza, sandwiches and all kinds of other dishes that gluten intolerant guests otherwise would not be able to order. What started as a service for our neighbor regulars has grown since into an integrated part of our menu. Our staff is trained and diligent in providing a gluten free meal as best as possible in a kitchen that cooks both gluten and gluten free food.
Please contact us to create your custom menu. Fill out our event inquiry form or give us a call at 212-724-7073.
From intimate gatherings and business meetings to weddings and graduations, you will enjoy the warm professional service and scrumptious food in a welcoming and sophisticated setting. Pappardella is available for parties ranging from 20 to 100 for lunch or dinner.
Also enjoy Pappardella’s classics catered at the venue of your choice. Our off-premises catering services range from a small drop off and set up for 20 to a full scale, off-premises event for 200. Our signature dishes delivered right to your door. Click here to view our catering menu.
Questions? Comments? We’d love to hear from you. Fill out our contact form to get in touch.
